₹575.00
The heavenly result of coffee cherries processed with yeast, and a whisper of dried jasmine and roasted cacao, like an alchemist’s creation, pure and perfect.
Certified Specialty Arabica Coffee.
Roast: Medium.
Flavor Notes: Citrus, Dry Jasmine, Roasted Cacao, Roasted Nuts, and Buttery Texture.
Plantation: Crystal Valley, Coorg, Karnataka.
Varietal: Selection 9, Sln 795.
Process: Yeast Maceration.
Elevation: 3300 Feet.
| BrewingMethod | Aeropress, Cold Brew, Espresso, French press, Moka Pot, Pour-Over, Turkish, Whole Beans, Channi |
|---|---|
| CaffeineDose | 250 gms, 500 gms, 1000 gms |
